Meat and Poultry
Featured
Chili doesn’t have to be complicated. A handful of seasoning and a little time and you’ve got yourself a big batch of this winter (or anytime) favorite.
Sheet Pan Chicken Fajitas are so easy to make and are so versatile, you can serve it however you like.
This simple Shepard’s Pie is delicious, and has great texture from the crisp crust from baking right in a cast iron skillet.
This is a hug in a bowl, full of nostalgic simplicity and while it takes a couple hours to make, most of it is hands off so anyone can make this wonderful beef stew.
One pan, and oven to table in around 30 minutes. Nothing beats a great sheet pan dinner and this one ticks off all the boxes; tons of flavor, smoky, spicy, and packed full of good stuff.
Never be intimidated by a pork roast again. This fail-proof method is going to be your new go-to method. Feel free to change up your seasonings for a different spin!
This is hands down one of the easiest, most foolproof (and did I mention kid-friendly) recipes in my collection. Small cubes of strip loin are seared in a pan for a couple minutes on each side and then finished in a delicious and super simple garlic butter sauce. My kids gobble this up!